Tours in Nepal 

Nepal's vast diversity of people, rich culture & art as well as distinctive architecture renders it ideal as the most amazing & interesting destination for sightseeing. Nepal has been claimed as one of the best sightseeing destination among the tourists with all its varied language, tradition & unique hospitality of the people inhabited in the countryside. Hinduism & Buddhism are the two principal religions of Nepal along with other several religions followed by the people from different ethnic groups. Nepal, therefore, known as one of the multi-religious country which holds temples, stupas & monasteries in uncountable number with variety of God & Goddess depicting the deep faith of the people. Apart from these, Nepal has more to offer for our clients. The amazing & magnificent sight of the Himalayas, a diversity of beautiful landscape, all are beyond human imagination. Nepal's widespread fame in the world being the birthplace of Buddha - 'Light of Asia' is thing of glory for every Nepalese people.Sightseeing tour of Kathmandu valley including its surrounding areas takes you very close to nature that enchants glimpse of Nepal providing a in-depth knowledge about its past history, art & architecture which turn us to the primitive age. As such, number of tourists from different corners of the world have been enrolling towards Nepal with a view to visit this beautiful country.

Welcome to Nepal Trekking Holidays

Nepal Literally, the word 'trekking' refers to gentle walk along Himalayan trails that has been appreciated by all as the most happening open - air activity. But we can find that trekking has been discovered as the soul cleansing accomplishment desired by anyone who welcomes nature. Level of difficulty depends largely upon where, when and how one is trekking. With proper preparation before and having observed basic trekking rules, Nepal is regarded as a safe country to trek. Nepal provides a myriad of opportunities for trekking enthusiasts from easy to physically demanding Himalayan excursion. There is no pressure to speed up step during hiking and trekking. We rather encourage you to set your own leisurely pace allowing yourself explore the beauty of close surroundings abundantly. It is simply not a job of walking from one place to another heading towards a final destination, but more a continuing experience of Nepal's diversity in terms of ethnicity, religions, topography, etc. Thus, it is not concerned with distance. At the higher elevation, trekking will be based on rest and explore in between to enable you adjust with the new environment and to meet full acclimatization. Basically, trekking can be categorized into two types comprising of tented camping trek and teahouse trek. How to make a trekking depends upon the routes chosen. Tented camping trek is suitable where there is not teahouse infrastructure and economical for large groups which costs comparatively high for small team. Whereas, while trekking on the most popular routes connected with good teahouse network, lodge to lodge trekking is recommended. The main emphasis should be placed on keeping oneself safe, warm and healthy while ensuring a momentous journey.

View from Poon Hill

e.The trek to Ghorepani - Poon Hill (Pun Hill) which is located in Annapurna region, is truly called as all the best of the trekking in Nepal.The trek offers the spectacular mountain scenery along with charming villages inhabited particularly by the Gurungs & Magars, dense rhododendron forests full of birds and deep sub-tropical valleys, all set below the Annapurnas with the picturesque peak of Machhapuchhare (Fishtail Peak) dominating the skyline.One of the important highlight of this trip is to make a climb on Poon Hill, possibly the most spectacular mountain scapes on Earth. When sun rises, it touches the snow-capped summits the Himalayan giants, Dhaulagiri (8,167m) and Annapurna (8,091m) along with a maze of other peaks, there gradually appear, just like magic that your eye could not believ

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Today Im cooked for my breakfast at my home for  pancake 
so,im tall some receipe for ready to home pancake.

 Pancake Recipe Ingredients
1) 2 cups all-purpose flour
2) 2 1/2 tablesppon braking poeder 
3) 1/2 tablesppon salt
4)1 pic egg ,
5) 1 1/2 cups milk
6) 2 tablesppon butter

Method
In a separate bowl,mix egg and milk, then add it to flour mix,stirring untill just smooth. Then stir in butter. If you want to mix it up throw in blueberries,a tiny dice of apple ,or bits of banana .Grease a griddle or nonstick panwith cooking spray or a little oil, Heat pan on medium for about 10 minutes,Pour batter to from pancakes of  whatever sie you like, Cook frist side untill bubbles froin top,about 3 minutes then flip cook other side untill it,too,is brown ,about 2 minutes.
Serve immeditely with butter an syrup or hold briefly in warm oven.Serves four.

How To Make Matar Paneer?

Matar Paneer Recipe

Prep & Cooking 40 minute
Serves  4- 5 person

Ingredients

1/4 kg panner chube and saute a tap of ghee till lighly browned small cup fresh green peas.
1) Large onion finely chop ginger green chilly paste
2) Tomatoes finely chopped
3) 3/4 tabal sppon red chilli powder
4) Pinch or tumeric powder
5) 1/4 tabale sppon coriander powder
6) 1/2 table sppon mathi
7) 1 tabal sppon of garam masala powder
8) 1 table sppon kitchin king masala powder
9) 1 table sppon malai top of milk
10) salt to taste
11) 1 table sppon oil.
   Heat oil in a cooking vessel,add the anions and saute,approx 4-5 mints.Add ginger green chilli paste ,coriander powder,turmeric powder,red chilli powder and combine. Add few table sppon water and saute for a minute. Addtomatoes and cook for 5 minute.Turn off heat and cool. Make a coarse paste.
    Return this pastew to the vessel,add a cupof water and bring to aboil,Reduce flame,add the green peas and cook for 6 minuts .Add the paneer and malai and simmer for 7 to 8 minutes.Add salt simmer for a few more minutes.
    Stir in malai ,garam mmasala powder,kitchin king masala and methi and combine,cook for some times .Then turmn of gas.
    Let it sit for a while beforeserving.The gravy thickens,so at the time of serving,add a little milk and combine ,serve hot with roties or naan.